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Easy Harry Potter Dessert: Slytherin Butterbeer Cookies


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  • Author: Sarah Yummyum Recipes
  • Total Time: 27 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Inspired by the wizarding world, these Slytherin Butterbeer Cookies are soft, buttery, and filled with magical caramel and dark chocolate flavors.


Ingredients

Scale

1 egg, large

2 cups all-purpose flour

1 tsp baking powder

1/2 cup brown sugar

1 cup dark chocolate chips

1/2 cup granulated sugar

1/2 tsp salt

1 tsp vanilla extract

1 tbsp vegetable oil

1/2 cup cream soda

1/2 cup unsalted butter, softened

1/2 cup buttermilk


Instructions

1. Preheat oven to 350°F (175°C) and line a baking tray with parchment paper.

2. In a bowl, cream butter, brown sugar, and granulated sugar until fluffy.

3. Add egg, vanilla, cream soda, vegetable oil, and buttermilk. Mix well.

4. In another bowl, whisk flour, baking powder, and salt.

5. Gradually mix dry ingredients into the wet mixture until just combined.

6. Fold in dark chocolate chips.

7. Scoop dough onto baking tray, spacing evenly.

8. Bake for 10–12 minutes, until edges are golden.

9. Cool on tray for 5 minutes, then transfer to wire rack.

10. Decorate as desired with green chocolate drizzle or silver sprinkles.

Notes

Perfect for Harry Potter parties, gifts, or magical movie nights.

Store in an airtight container for up to 5 days or freeze for longer freshness.

  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 145
  • Sugar: 12g
  • Sodium: 90mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg