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Pink Salt Diet Recipe – 4-Ingredient Morning Trick That Works

Pink salt diet recipe with lemon and vinegar

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A simple pink salt diet recipe to help boost hydration, balance electrolytes, and support weight loss naturally.

Ingredients

Scale
ngredients for pink salt diet drink
Himalayan salt, lemon, and apple cider vinegar

23 teaspoons Himalayan pink salt

1 glass of warm water (8 oz)

1 tablespoon lemon juice

Optional: 1 teaspoon apple cider vinegar

Instructions

Stirring pink salt in warm water
Dissolving pink salt in warm water

1. Dissolve pink salt in warm water.

2. Add lemon juice and optional vinegar.

3. Stir thoroughly.

4. Drink on an empty stomach in the morning.

Notes

Stick to 2–3 teaspoons of salt per day.

Use raw, unprocessed Himalayan pink salt only.

Combine with a balanced diet for best results.

Nutrition