Mummy Baked Brie is an irresistible, fun, and easy-to-make appetizer that’s guaranteed to steal the spotlight at any gathering. The gooey, melty brie cheese wrapped in a flaky puff pastry mummy costume is as delicious as it is Instagram-worthy. With a few simple ingredients and minimal preparation, this creative dish is bound to impress your guests.
Why Mummy Baked Brie is a Must-Try Appetizer
Not only does this baked brie look adorable, but it’s also a versatile dish that can be tailored to your taste preferences. Whether you like sweet or savory flavors, there are endless ways to customize this treat. Plus, it pairs perfectly with crackers, fruits, and chutneys, making it an excellent addition to any appetizer board.
How to Make Mummy Baked Brie
PrintMummy Baked Brie
- Total Time: 35 mins
- Yield: 8 servings 1x
- Diet: Vegetarian
Description
Mummy Baked Brie is a fun, Instagram-worthy appetizer that’s perfect for Halloween or any gathering. With a gooey, melted brie center wrapped in crispy puff pastry, it’s both delicious and visually appealing.
Ingredients
2 cups Apples or Pears
1 cup Blueberries
1 cup Grapes
1 large Egg
1 jar Sour Cherry Jam
1 loaf Baguette
1 sheet Puff Pastry
1 wheel Brie Cheese
Instructions
1. 1. Preheat your oven to 375°F (190°C).
2. 2. Roll out puff pastry on a floured surface. Brush with egg wash.
3. 3. Place brie in the center of pastry. Top with sour cherry jam.
4. 4. Fold the pastry around the cheese, sealing tightly.
5. 5. Cut strips of pastry to create “bandages” for the mummy.
6. 6. Brush the pastry with egg wash and bake for 20-25 minutes.
7. 7. Let cool slightly and add two dollops of sour cherry jam for “eyes.”
8. 8. Serve with fruits, crackers, and chutneys.
Notes
For a different twist, try experimenting with various jams like apricot or raspberry.
Ensure you don’t overbake the brie, as it will lose its creamy consistency.
Customize your toppings with fresh fruits like figs or pomegranate for an extra burst of flavor.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Serving Ideas and Pairing Suggestions
Fruits and Chutneys
Pair your Mummy Baked Brie with fresh fruits like apples, pears, grapes, and blueberries. The sweet and tangy flavors perfectly complement the richness of the cheese. Additionally, consider offering a selection of chutneys, such as fig or cranberry, to balance the savory flavors of the brie.
Crackers and Breads
Serve the baked brie with crusty baguette slices or your favorite crackers. The crunchiness of the bread will contrast beautifully with the soft, gooey brie.
Savory and Sweet Toppings
For a sweet twist, drizzle a bit of honey over the baked brie once it’s out of the oven. If you prefer something savory, consider adding a sprinkle of herbs like thyme or rosemary before wrapping the cheese in pastry.
Tips for Perfecting Your Mummy Baked Brie
- Achieve the Perfect Melt: Bake the brie for just the right amount of time. Overcooking can cause the cheese to harden. Keep an eye on it during the last few minutes of baking.
- Get Creative with Fruit Pairings: While apples and pears are a classic choice, you can also experiment with figs, pomegranate seeds, or even dried fruits for a different flavor profile.
- Experiment with Spreads: If you’re not a fan of cherry jam, try using apricot or raspberry jam for a fresh, fruity flavor.
Why This Appetizer Will Be a Hit
Mummy Baked Brie is not only easy to make, but it’s also incredibly impressive. The golden, flaky puff pastry combined with the gooey cheese makes it a crowd favorite at any event. Whether it’s a Halloween gathering, a cozy family get-together, or a festive party, this dish will be the talk of the table.
Make It Your Own
Whether you’re hosting a Halloween party or just looking for a fun and easy appetizer, Mummy Baked Brie is an absolute must-try. With a few simple ingredients and endless customization options, you can create a dish that’s as unique as your guests. So gather your ingredients, fire up the oven, and get ready to serve up a dish that’s as delicious as it is adorable.
Final Thoughts
This Mummy Baked Brie recipe is perfect for anyone looking to add a fun twist to their appetizer spread. The combination of sweet and savory flavors, along with the playful mummy presentation, makes it an irresistible treat for any occasion. Make sure to snap a picture before it disappears—it’s sure to be a crowd-pleaser!
